Homemade Gluten Free Noodles

Delicious and easy Gluten Free Pasta?  Yes, it’s so good and it only has 2 ingredients! I doubled this recipe since we have 2 hungry children that love pasta and us adults can’t get enough either.  All you need is: 1 cup + ¼ cup + 2 Tbsp. Bob’s Red Mill 1-to-1 Gluten-Free Baking Flour […]

Chipotle Style Rice

This is a “guest post” by two of my daughters that happen to love the rice from Chipotle.  They were pretty excited about figuring out the recipe and documenting it. My guest cooks are 16 years old and 12 years old.  It is a short, simple, and sweet post :). 3 cups cooked rice 2 […]

Hungarian Stuffed Cabbage

1 head of cabbage 1 cup uncooked rice 1 lb ground meat 1/2 cup golden raisins 2 cans tomato sauce 1 jar sauerkraut 1/2 onion, diced paprika salt and pepper garlic Core and then steam the head of cabbage until tender and starts to fall apart.  Carefully remove leaves from the cabbage head being careful […]

Honey Shrimp and Walnuts

OMG. I’m obsessed with this dish. It is so decadent and tastes even better than take-out. I’m still so excited that it is gluten free too! 1 lb bag of large deveined, peeled shrimp 6 TB sweetened condensed canned milk 3 TB honey 1 TB lemon juice cornstarch for coating shrimp, maybe 1/2 – 1 cup […]